French Beans and Black Garbanzo Beans Salad.

Last week I had very little french beans and some left over black garbanzo beans, I decided to mix both and make some salad, came out like a nice crispy stir fry vegetable. Really a very good combination so thought of posting it. You can have it like a salad or can even serve it with some Roti (Indian Bread).

 

Serves:2

 

Ingredients:

1 table spoon oil

1 medium size onion chopped

2 medium size tomato chopped

2 green chillies

a pinch of garam masala powder

1/4th tea spoon of coriander powder

1 cup boiled black garbanzo beans (Kala chana)

2 cups chopped beans

salt as per taste

 

Method:

Heat a table spoon of oil in a pan then add onion, stir it for a minute and then add tomatoes, chillies, garam masala, coriander powder and salt and pepper.

Once the tomatoes are cooked add both the beans and cook stirring frequently for 2-3 minutes.

Cover it with the lid and cook on low flame for 5-10 minutes.

Serve it hot.

 

Note:

Over cooking will loose the crunchy texture of the french beans.

Garnish it with some shredded (fresh coconut) if you like.

 

Thanks for reading.

 

 

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9 thoughts on “French Beans and Black Garbanzo Beans Salad.

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